[CHANGES] 5 quick things and eating out
Sandra Ahten
sandra_ahten at hotmail.com
Tue Jan 14 12:38:03 CST 2003
Dear Friends,
)Below is a reprint of a previous newsletter. The topic is "Eating Out" -
which is also one of our topics for the Weight Watcher meeting this week. I
know will we be adding to this. I have new fast food information, new
information on fine dining including Silver Creek, and info eating Mexican.
Please come and share some of your favorite healthy eating out ideas also.
2)Free registration at Weight Watchers this month.
3)We are on an ongoing quest to fine tune our New Years goals and keep them
in the fore front of our minds. Have you written about your motivation
behind those goals? (See previous newsletter entitled "long term care
insurance".) Do you have your Contract With Yourself written? If you are
coming to a WW meeting this week and have your contract written please bring
your contract with you.
4)You'll be receiving another email newsletter later today or tomorrow
addressing how hard it really is to change your habits. I think you'll find
very helpful the ideas in the newsletter about how to deal with those
uncomfortable feelings that come with changing your eating habits.
5)The Tumeros' Homestyle Kitchen folks have changed their recipe and the
Honey Wheat Tortilla is now two points instead of one. Does anyone know of a
one point tortilla?
**************************************************************
Eating Out: Champaign / Urbana Local Favorites & Good Advice
with estimated Weight Watcher points
I emphasize that these are *estimated* Weight Watcher (WW) points. Some of
the information Ive got from various websites, some Ive estimated using
the WW Dining Out Companion or Complete Food Companion. Some Ive calculated
by getting the nutritional information from the restaurants. I plan to
continue my quest to provide you with some good CHOICE selections for many
of the local restaurants. You could help by asking for nutritional info
yourself and forwarding it on to me. If you have any requests about specific
restaurants, Id be glad to hear from you so I can try to include them in a
future newsletter. Having a WW Complete Food and Dining Out Companion is a
good idea- so you can estimate other things on the menu. The following
listings are in no particular order. These restaurants are not "endorsed" by
me and certainly not by Weight Watcher International.
*****Longhorn Smokehouse 1104 N Cunningham, Urbana
smoked turkey - standard serving is 6 oz = 6 pts.
side of coleslaw (vinegar and sugar/ not creamy)= 2 pts.
baked beans (1/2 cup = 5pts)= 5 pts.
They also serve baked potatoes.
Hint: Weight and Measure your food at home. A 10 oz baked potato is 3
points. How though will you have in your head what a 10 oz potato looks like
if you arent weighing your food at home? The baked potatoes at Longhorn are
probably closer to an amazing 20 ournces.
*****Courier Café
Race Street just north of Main in Urbana
There are many good selections here and great prices too. The salad bar is a
pay per ounce- and when you're not loading it down with heavy potato and
pasta salads it really turn into quite a bargain. A free roll comes with the
salad bar. They are ok, but not superlative: My advice is to pass on the
bread. Try the low fat red raspberry dressing. (estimate 2 pts. per ladle)
They have baked fish that I would estimate at 6 pts.
Chicken Teriyaki (4 oz =6pts according to the WW Food Companion)
Black Bean Burger or Garden Burger= 3 pts each plus the bread =4 pts (I use
the bottom of the bun but just put lettuce on the top.) plus the cheese = 6
pts.
Veggie Quesadilla= Huge and tasty, All zero point veggies. I estimate the
wrap at 4 pts. Get the cheese and sour cream on the side. Again weighing
cheese at home will really help you in estimating points for cheese when you
are out to eat. I think this is served with about 4 points in cheese.
The pesto sandwich on the menu is good and filling. It has many veggies; but
not extremely low. I estimate about 8-10 points.
They usually have a vegetarian soup option. Bring your WW Food Companion
along for pointing.
Hint: BYO! Bring your own. One member says the key to eating out when
watching the calories is having a big purse. She brings her own lite sour
cream for Mexican Food. (1 T. of regular is 1 point, 3 T of lite is 1
point). Some other bring your own ideas: salad dressing; chips for salsa
dipping; popcorn, candy, diet caffeine free soda at the theater.
*****Pizza Ideas
Zas is a small pizza/ sandwich shop on Green Street near the corner of
Green and Wright. You can order your pizza with any of the regular
vegetables or things like artichoke hearts and spinach. The crust is 4
points and the sauce is 1 point. A member says it is great with spinach,
artichoke hearts, mushrooms and garlic. She claims you dont even need
cheese! If you add cheese add the points appropriately (probably 4-6 points
more).
Monicals personal pizza -Cheese = 13 points
BBQ Chicken= 15
Hawiaan = 13 .5
Cheese Free = 5.5
Schlotzskys Deli Vegetarian Special or Mediterranean = 12 points
There are points for Papa Johns and Dominos in the Weight Watcher Dining Out
Companion.
Hint- If you are going out for pizza- order the individual size so portion
control is not an issue.
Yes, pizza is good. But from all the fuss that diet coaches hear over it-you
would think it was food of the Gods. Why? I think it is because it is so
convenient and fairly cheap. Think about having other convenience foods on
hand. Get fast food sandwiches combined with opening a bag of mixed veggies
out of the freezer. If your kids are at home, call ahead and have them put
baked fries in the oven.
*****Look in the Dining Out Companion for many great low point sandwich and
soup ideas from Schlotzskys.
*****Arbys has a light roast turkey deluxe for 4 WW points. (Avoid the
Market Fresh, the lowest point selection is 16.5 points).
*****Quiznos
Great toasted subs.
Small Honey Bourbon Chicken (329 cal/6 g fat/3 g fiber/45 g carbs) 6.5
Small Turkey Lite (333 cal/6 g fat/3 g fiber/52 g carbs) 7
Small Tuscan Chicken Salad (326 cal/6.3 g fat/4 g fiber/45 g carbs) 6.5
Small Veggie Lite (300 cal/6 g fat/5 g fiber/40 g carbs) 5.5
Subway- considered by dieters everywhere as the "No-Excuse Restaurant"
because it is inexpensive, convenient, and has many low fat/ low cal
alternatives. All the points are in the WW Food Companion or on the web at
www.subway.com. My personal favorite. The Seafood Salad. Without cheese it
is just 4 points. Needs no dressing.
*****Biaggis
A great thing about fine dining is that they will usually accommodate
special requests. When I called Biaggis to ask them about nutritional
information, which they dont have available, the manager made this
suggestion for his favorite low cal dish:
Orchietta Pasta: (usually made with sausage) order with chicken breast
instead. The chicken breast and broccoli rab will be sauteed in a chicken
broth(not oil.) Estimate the chicken at 1 point per ounce and add a point
for the broth.
Chicken Peitro is a chicken breast with a honey balsamic glaze served with
sautéed vegetables and portebello mushrooms. This is a huge serving.
Consider splitting it for about 6-7 points each.
The manager also recommended the Chicken Piallarte Salad- though it is
usually just available at lunch.
The individual portebello mushroom pizza is probably about 12 points. A
member recommended the Messina Salad with cucumbers, capers, tomatoes,
onion, Ricotta Salata and Greek Olives. Use vinegar for the dressing.
*****Great Harvest Bread Company (located just down from WWs in Knollwood)
has now calculated WW points for all of their breads. Upon request they will
provide you with the points for a 50 gram slice. For comparison a piece of
Natural Ovens bread is 30 grams (average slice size of a heavy grain
bread).
******Speaking of our neighbors: The Natural Gourmet has a vegan BBQ
sandwich. It is a non-meat sloppy joe that even skeptics will love. It is a
big sandwich and I estimate it at 5 points. I order it without chips, but
with extra pickles and fruit.
*****Strawberry Field (306 W. Springfield, Urbana) has provided Nutritional
Information on the following:
Black Bean with Coriander Pesto 1/4 c = (2); BBQ tofu 1 slice (2); Cashew
Pasta Salad 1/2 c (1); Honey Glazed Carrot Salad 1/2 c (2); Humus 1/4 c (2);
Illinois Harvest Soybean Salad 1/2 c (3); Indonesian Rice Salad 1/2 c (3.5);
Israeli Salad 1/2 c (0); Moroccan Madness Salad 1/2 c (2); Rosemary Potatoes
1/2 c (1.5); Tabouli 1/2 c (1); Vegetable- Walnut Salad 1/2 c(2); When
Grapes Get the Blues 1/2 c (4); Citrus Yogurt Muffins 1 ea (10)
*****Eating Mexican in Champaign Urbana
I often order a salad made like the Margarita Salad below. It is even good
as a zero point salad without avocado and cheese if you want to spend your
points on something else. I recommend:
Count out your chips! 12 = (3) (alternatively BYO - Baked Tostitos are 2pts
for 20); Salsa (0); Refried Beans 1/2 c (3); Spanish Rice 1 cup (5)Flan
(custard desert) 1/2 c (5).
Margaritas (in Sunnycrest Mall, Urbana)
Margarita Salad - big salad served with vegetables including avocado
(2-3pts) and about cheese (3-4 pts). I have mine without salad dressing but
with pico de gallo or just salsa.
El Toreor 2112 W. Springfield, Champaign
They offer a Chefs Special Shrimp Dinner that seems relatively low. 1 cup
of shrimp is 4 points, so I estimate that this is about 8 points in shrimp
and 2 points in oil. Consider taking 1/2 of it home and having a dinner
salad with salsa.
Fiesta, 216 S. First, Champaign
I order the vegetarian fajitas. It is all zero point veggies. I count 3
points for the oil. I pass on the tortilla and have rice and beans. I take
1/2 of everything home with me. Ask for a "to-go container" as soon as the
dinner comes. You can get this with chicken or shrimp also.
*****I love eating a Mikos. (407 W. University). They have a Korean Entree
called Vegtable Gob Dol or Seafood Gob Dol. It is a hot stone-ware bowl full
of rice on the bottom and zero point vegetables/ seafood on top of the rice.
It seems like it has no oil in it. I just count 4 points for the seafood and
dont get into the rice at all. It is served with Miso soup (1cup=2 points)
and Korean Side Dishes. These are individual size appetizers (if you avoid
the potatoes and deep fried vegtables, the rest are usually free points). If
you want to eat Japanese they have the table where you watch your meal being
prepared. You can certainly have this with no oil. Their sushi is highly
recommended (see the Japanese Foods section of the WW Dining Out Companion).
Teriyaki Salmon (4 oz. = 6 points) and Teriyaki Chicken (4 oz = 6 points)
are also good.
*****Paneras
A WW member offers this suggestions for a 6.5 point meal: Pick two combo
with French Onion Soup (2.5 pts.), roll (3pts) and 1/2 classic salad with ff
raspberry dressing (1pt.)
Sandwiches under 15 points: Chicken Salad (11); Grilled Chicken (12.5); PB&J
(10); Smoked Turkey (10);Veggie (9.5)
8 oz. Soup under points: Chicken gumbo (3); LF Chicken Noodle (2); Forest
Mushroom (3); French Onion (2.5) w/o cheese (1); Mesa Vegt and Bean (1);
Savory Vegt Bean (2); Sir Steak and Vegt (2); Vegetarian Black Bean or
Lentil (1); Vegetarian Vegetable Gumbo 2); White Chicken Chili (2)
Bagels under 6 points (w/o toppings): Sesame or Multi-grain or Plain (5.5);
Everything (6); Cinn Raisin (6.5); Blueberry (6.5)
Rolls served with salad or bowl of soup = 3 pts.
Salads -these are "as served" - consider ordering with dressing, cheese or
nuts on the side for more control of points
Ceasar (9.5) w/ chicken (11.5); chicken Oriental (13); Greek Salad (13);
Classic Café (10.5); Tomato Mozz Cheese (22.5); Fandango (10).
******Fazolis
Dinner's that are 10 points or less (regular size, not large): Ravioli w/
Tom Sauce (10.5); Spaghetti w/ Tomato Sauce (7) w/ meat sauce (8); Chicken
Parmesan (9.5); Broccoli Lasagna (9.5) Lasagna (10)
Other items: Minestrone Soup (1.5); Bean and Pasta Soup (3); Lemon Italian
Ice 12 oz (3); Breadstick (4) dry (2)
Enjoy!
Sandra Ahten
Sandras current schedule:
WW meetings: Wed 9:30am, Noon, 5:15pm, Fri 7:30am, 10am, Noon
At Shoppes of Knollwood on South Neil in Champaign, behind Biaggis.
Art Classes
Now reserving: Drawing with your Whole Brain - (Monday's staring Feb. 17
7-9pm)
Available for private consultation and lessons.
© 2002 by Sandra Ahten
Although I am an employee of Weight Watchers, this message has no
affiliation with Weight Watchers International. I am solely responsible for
the content.
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